So the other night after a long day I had nothing to eat in my house. Well I had a few cans of vegetable stock and an onion, some mixed greens and eggs. Oh and I had some boxes of mac and cheese. I know I cannot eat that, I really should not eat that but it seemed so easy. Then I had this idea.
I used one can of stock, one onion chopped and cooked that for about ten minutes. Then I added my whole box of greens (they are like spinach when cooked a bucket becomes a cup). When the greens were pretty much cooked (I like them soft) I added one egg and stirred well for another three to four minutes. I also added pepper and a drop of hot sauce. Let me just say that this was a really tasty treat! I was full and smiled as I closed the cabinet and left those lonely boxes of mac and cheese in the dark.
Just an idea. You can cook these greens, saute in butter or oil, in soups, or scramble them with eggs it is all good and they are in season again! Enjoy.
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